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Pesticides In Baby Food And Going Organic

Pesticides In Baby Food And Going Organic

Pesticides In Baby Food And Going OrganicThe thought of pesticides in our children’s food is not a nice thought for anyone. Pesticides In Baby Food And Going Organic. It is important to get a thorough understanding of the extent of pesticides in baby food, so an informed decision can be made.
This is particularly relevant as babies and young children are much more susceptible to the effects of pesticides than adults are. It may be decided the best solution is to solely provide your baby with organic food to ensure there are little or no pesticides present.

Interestingly enough, according to the Organic Trade Association, 8 in 10 parents bought organic food in 2014 and 51% of families bought more organic products in 2014 that in 2012.

Pesticides In Baby Food And Going Organic

More and more people are choosing organic produce than ever before with the organic market bringing in $35.9 billion in 2014, the majority of which was produce and other food products. Revenue that was up 11% as compared with 2013 numbers.

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Purpose Of Pesticides

In agriculture, pesticides are very widely used as they help protect crops from damage, for example from insects and other organisms. Ultimately, this helps to keep the cost of food down, as production costs are much lower.

Different types of pesticides help control unwanted plants, insects, and microorganisms such as viruses and bacteria. While pesticides are effective at killing the insect or bacteria they are designed to target, unfortunately, they are much more general in their approach.

Exposure to pesticides, through working in an environment in which they are used such as a farm, eating pesticide-infected food or inhaling pesticide contaminated air is unfortunately a common occurrence.

Types Of Food That Could Contain Pesticides

While it is hard to specifically identify which foods will always have pesticides present and in what levels, it is possible to discuss the main foods, which you are likely to feed your young child. It is worth noting that it is not only foods that contain pesticides; water has been shown to have similar levels to the food we eat.

Pesticides In Baby Food And Going Organic

Each year the foods that contain the highest and lowest levels of pesticides are identified by the Environmental Working Group. Focusing on the items that have the least exposure to pesticides will be a perfectly acceptable substitute if you choose not to go totally organic.
The EWG produces a list of the best and worst fruits and vegetables when it comes to pesticide exposure.

Foods such as apples, potatoes, berries, spinach, peppers, and grapes top the list for the worst levels of pesticides. In contrast, foods such as sweetcorn, mangos, and onions have significantly less exposure to pesticides.

Consequences Of Using Baby Food That Includes Pesticides

There are many reasons why you shouldn’t feed your baby any foods that have come into contact with pesticides. The main reasons, such as the effects on health, are discussed below.

– Pesticides have been shown to cause changes to the brain’s chemistry
– Studies have shown exposure to pesticides, both in utero and as a young child can contribute to developmental delay
– A baby’s brain is still developing and growing, and is therefore vulnerable to the effects of pesticides. Exposure to such chemicals can interrupt vital developmental processes such as tissue growth
– Children’s digestive systems are still developing, and therefore they are more likely to absorb the pesticides into their bodies
– Pesticides have been shown to block vital nutrients from being absorbed into the body
– Certain pesticides have been shown to significantly increase the rate of certain cancers in childhood

Going Organic

The main way of avoiding pesticides in baby food is to only purchase organic baby food. While this may be more expensive and less convenient, it is the easiest way to guarantee you know what you are feeding your baby.

Pesticides In Baby Food And Going Organic

It is worth noting that organic does not necessarily mean completely pesticide free; worldwide guidelines vary, but it is not uncommon for the requirement for items to be made from 70%+ organic ingredients.

Alternatively, a cheaper way to ensure you know exactly what you are feeding your child is to grow your own fruit and vegetables and make your own baby food using that produce. This way you have complete control over the whole process, from seed to dinner table.

Pesticides In Baby Food And Going Organic

Keep it fresh and eat clean, that is the organic way!

 

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James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

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Sustainable Living: What Does it Mean?,
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Organic Personal Hygiene 101

 Organic Personal Hygiene 101

 

Organic Personal Hygiene 101

Organic Personal Hygiene 101. Few things are more important than what we not only put in but also on our bodies. If we’re not careful, everything we eat and every product we use has the potential to cause harm. When deciding to move toward a more natural hygienic routine, it may become a bit overwhelming.

Literature abounds on the internet. There are hundreds of claims about practically every ingredient in your favorite drugstore products. How do you know where to start? The simplest thing to do is start with the basics.

Organic Personal Hygiene 101

What do you use every day of your life that could easily be swapped out for something more organic?
The range of choices is astounding.

The good news is that as the demand for safe products rises so does the amount of manufacturers providing them. So, let’s get started.

Deodorant

Deodorant and antiperspirant are things all of us need every single day. We’ve used them practically every day of our lives since puberty, so this one may be difficult to wrap our head around.

However, have you ever read the ingredients list of your favorite brand? The most common are aluminum chlorohydrate and parabens.

The first, aluminum chlorohydrate, is used to block sweat from escaping the pores.

Experts report that it shows up in practically every single big name brand and has been linked to breast cancer, prostate cancer, and Alzheimer’s disease.

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Organic Personal Hygiene 101

Although there’s no solid, evidence that the aluminum in most antiperspirants and deodorants is directly related to these diseases, scientists have found traces of aluminum in the cells of breast cancer victims.

WebMD sites that this type of cancer commonly shows up in the upper outer part of the breast, which is right where we’re applying deodorant.

Parabens have a different effect on our system. This particular synthetic preservative has the potential to throw hormone levels out of whack, especially our levels of estrogen.

According to the National Cancer Institute, increased levels of estrogen promote the growth of cancer cells. These parabens are the main culprit in mirroring estrogen. Not only does this substance disrupt our natural hormone levels, but it has also been linked to birth defects and organ toxicity.

While several brands have omitted this ingredient from their production lines, there are still several who continue to use it.

Shampoo

Every bottle of shampoo you see at the grocery store more than likely has one if not all of these harmful chemicals:

– Sodium Lauryl Sulfate (SLS).
– Sodium Laureth Sulfate (SLES).
– Parabens.
– Fragrance.
– Polyethylene Glycol.

Organic Personal Hygiene 101

These substances have been linked to issues such as inflammation, rashes, kidney damage, developmental issues in unborn children and hair loss. That’s just to name a few! The Journal of Investigative Dermatology has found these ingredients to cause damage to our DNA possibly causing eczema. With these chemicals in your shampoo, you’re probably doing more harm than good every time you lather up.

Toothpaste.

When people start to listen up, this is usually. For some reason, we pay more attention to the things going into our bodies than what goes on them and for good reason. Logically, a substance coming into direct contact with our soft tissue is more likely to be absorbed causing damage more rapidly. Enter the chemical makeup of your favorite minty toothpaste.

Sodium fluoride, triclosan, SLS (yes the same stuff in your shampoo), and hydrated silica are the most common offenders. News USA reports that triclosan is listed as a pesticide and has been cited as having negative effects on the thyroid and levels of estrogen.

Remember that SLS from your shampoo? When it comes into contact with your mouth, it can cause skin corrosion and painful canker sores.

Some other side effects to look forward to?

Diarrhea, depression, and death. Granted, the last three consequences were discovered during a study involving lab rats, but none the less, incredibly alarming.

So, what now?

Start by reading the labels in your medicine cabinet. You’ll more than likely find that several of those products have one or more of the chemicals listed here. Chuck the product and look into other options like buying from organic manufacturers or making these products yourself if you see them.

Homemade Deodorant.

Deodorant, for instance, can be replaced with a concoction of baking soda, coconut oil, arrowroot powder, and essential oils to add your favorite fragrance.

Interested in homemade shampoo?

Use the exact same ingredients used for the DIY deodorant; just replace the arrowroot powder with castile soap. If homemade products aren’t you thing, don’t fret.

Dozens of companies have jumped on the organic bus and sell their products in health food stores and online.

Notable brands are:.

– Dr. Bonner’s.
– The Honest Company.
– Green People.
– Rahua Classics.

Bottom line, when choosing personal hygiene products it’s best to stick with those that do not contain synthetic ingredients. Do your own research and figure out what works for you!

Organic Personal Hygiene 101

Keep it fresh and eat clean, that is the organic way!

 

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James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

P.S. If you enjoyed my Blog post on
Organic Personal Hygiene 101?,
Please comment, tweet and share.


Organic Meat 101

Organic Meat 101

Organic Meat 101Organic Meat 101. Organic meat must meet strict cultivation standards to carry an organic label. The rules and guidelines vary slightly depending on the type of livestock being discussed. However, the basic expectations of minimal exposure to potential chemicals associated with conventional agriculture practices and minimal human intervention in the growth process guide the raising of animals intended for the organic market.

The popularity and demand from consumers for organic meat is growing. In fact, the popular fast food chain Carl’s JR recently started offering the All Natural burger that is made from grass fed beef.

Organic Meat 101

In order to carry the USDA Organic label, livestock must meet the following criteria for the duration of their lifespan:

– May not be subjected to genetic modification, irradiation, or exposure to sewage sludge
– Raised using processes which preserve biodiversity and natural resources
– Raised using the guidelines provided in the National List of Allowed and Prohibited Substances (Lists approved synthetic substances and unapproved natural substance for organic livestock cultivation).
– An authorized USDA National Organic Program certifying agent must monitor the producer which operates in accordance with all USDA organic requirements.

In addition, livestock must be allowed to live in an environment, which allows them to maintain good health and exhibit their natural behaviors all year.

Organic Meat 101

– Mammals must be treated organically from the last third of gestation and poultry from the second day of hatching.
– Given access to outdoors year round.
– Raised on land meeting and maintaining certified organic requirements.
– Raised according to livestock health and welfare standard.
– Feed must be 100 percent organic; exceptions allowed for vitamin and mineral supplementation to ensure animal health.
– The use of antibiotics, supplemental growth hormones, and animal byproducts in feed is prohibited in addition to arsenic, manure, urea, and arsenic compounds.

Organic farmers must take extra care ensuring the health of their livestock. Since their treatment options are limited to the use of permitted vaccines, they must focus on preventing illness.

Organic Meat 101

Humane treatment is one of the most prominently reasons that many choose to eat organic beef, chicken and byproducts like eggs and milk. Some of the horror stories shown in the media of what goes on in the slaughterhouses of traditional cattle farms have really raised people’s awareness and concerns.

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Benefits Of Organic Meat.

Along with the benefits of “eating clean,” decreased exposure to toxins, antibiotics that increase bacterial resistance and synthetic hormones, organic meat offers nutritional benefits. Free range and grass-fed livestock supply the most of these heart healthy benefits.

When compared to conventionally raised livestock, free and grass-fed range livestock offer the following nutritional benefits.

Organic Meat 101

– Lower in artery clogging saturated fats.
– Higher amounts of omega 3 fatty acids.
– Contains more conjugated linoleic acid (CLA), an omega 6 fatty acid, which may reduce cancer risk.
– Grass-fed beef provides more lutein and carotenoids.
– Grass-fed beef contains 22 to 39 percent less cholesterol.
– Grass-fed beef also supplies significant amounts of the following nutrients, Vitamins B3, B6 and B12, Vitamin E, beta-carotene, selenium, zinc, phosphorus and pantothenic acid.
– The ratios of healthy fats, omegas 3 and 6, to unhealthy saturated fats shifts to a less healthy profile, depending how much grain is included in an animal’s diet.

Where Can You Find Organic Meat?

Due to consumer demand, organic meat is becoming more common on grocery store shelves. It can also be found via local farmers. Some organic farmers form consortia or cooperatives through which their meats can be ordered, either in person, by mail or online. Expect to pay more for organic meats.

The production volume for organic livestock is lower and the demand for organic meat products continues to grow. According to a 2014 Gallup poll, 45 percent of Americans seek to include organic foods in their diet.

Organic Meat 101

Not all labels are created equal. Although often used in labeling to appeal to consumers, the words natural, cage free, hormone free, antibiotic free and free range; do not necessarily require verifiable certification. They also do not guarantee a product to meet all organic standards.

For your protection, verify your organic meat seller before making a purchase. Always check for the USDA green and white organic label. You can also check the USDA website to verify the farmer or retailer is recognized as a source of certified organic products.

Keep it fresh and eat clean, that is the organic way!

 

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James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

P.S. If you enjoyed my Blog post on
Organic Meat 101,
Please comment, tweet and share.


Organic Home Gardening 101

Organic Home Gardening 101

Organic Home Gardening 101. organic gardeningHave you ever tasted a tomato that you didn’t buy from the grocery store? Organic Home Gardening 101, my friend if the answer to this question. Unfortunately, it’s not uncommon to only have access to store bought foods. Living in bustling cities where you’re more likely to see buildings than a skyline, it becomes difficult to access farm fresh produce.

Many of the vegetables and fruits we eat come from other parts of the globe, which means they’ve been bathed in preservatives just to make it to your table. Eating organic means eating clean fruits and vegetables, and you can buy them at a Farmer’s market or your grocer.

But, what if there are several varieties of edible plants you could grow in your own backyard?
What if a yard wasn’t even necessary?

Organic Home Gardening 101

Health Benefits

CNN explains that home gardening has several benefits beyond nutrition. Most Americans spend Monday through Friday sitting at a desk for 8-hours only to come home and do the same. Gardening gets you outside and moving!

You’re lifting bags of soil, reaching deep into your garden beds getting a good stretch and moving around more than you did the entire day. Having a garden not only benefits you physically, but studies have shown that it helps your emotional health as well.
It reduces stress and depression and even promotes general brain health by improving memory, among other things.

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Getting Started

– One of the most important things to consider when starting an edible, organic garden is the planting zone you live in. This determines which plants will thrive in a given environment. Plantmaps.com is a great place to find out which zone you’re in, so take a look before you map out your garden. If you’re living in an apartment and plan on having an indoor garden this won’t matter as much since your plants will generally just need a certain amount of sunlight, feeding and watering to thrive.

Organic Home Gardening 101

– Second important thing in getting started is deciding what you like to eat! Choose plant varieties that you know you’ll consume regularly and read up on them. You don’t want to plant a lemon tree just to have it dumping decaying fruit all over your yard. Plus, you’ll be more likely to properly care for your plants if they’re something you really enjoy eating. Some of the best plants to start with are fresh herbs.

They’re low maintenance, work for both indoor and outdoor gardens, and preserve nicely. A useful tip is to freeze herbs in olive oil. They’ll stay fresh and you’ll cut down on waste, not to mention cooking time. Just toss a frozen olive oil cube containing your favorite herb into a skillet and you’re good to go!

Third, choose a plant varietal that fits into your schedule. Fact of the matter is that some plants are more finicky than others are and will require more of your attention.

The easiest plants to grow for beginners are:

– Greens.
– Tomatoes.
– Cucumbers.
– Carrots.
– Radishes.
– Zucchini.
– Green beans.

Keeping It Going.

Once you’ve figured out what you’ll be growing in your garden, you have to figure out how to keep it blossoming. As much as we ‘d like to hope that you can “set it and forget it,” your garden will need regular TLC. But don’t let that scare you off! There are tons of helpful tools to assist you in staying on top of things.

For example, Smart Gardner is a free app that helps you plan the layout of your garden, find plant varietals appropriate for your planting zone, and even sends you weekly To Do notifications to help you stay on track.

Organic Home Gardening 101

Also, enlist the help of your family members or others in the household. Encouraging children to grow their own food not only teaches them a skill but also demonstrates responsibility in caring for something other than themselves. Serving the foods you’ve harvested from your homegrown garden will give everyone a sense of accomplishment and pride.

Once it gets going you’ll soon realize the fruits of your labor (pun intended), Organic gardening will take some effort to start but. It is an incredibly satisfying feeling to feed yourself and loved ones something that you’ve grown with your bare hands, and not to mention, outrageously delicious.

Organic Home Gardening 101

Keep it fresh and eat clean, that is the organic way!

 

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James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

P.S. If you enjoyed my Blog post on
Organic Home Gardening 101,
Please comment, tweet and share.


Organic Clothes 101

Organic Clothes 101

Organic Clothes 101Organic Clothes 101, Organic clothing is now prevalent in the shopping industry, and has become more affordable for everyone. Organic items have become increasingly available in recent years, with most coming from India. There are many organic items available, including blankets, clothes, towels, sheets and underwear.
The Organic Trade Association reports landmark revenue from organic products in 2014 with $35.9 billion coming in the US alone.

Some people simply buy organic produce as they are concerned with pesticide residue on their food, while others go further and make their own organic cleaning products, use only organic hygiene and wear only organically made clothing.

Organic Clothes 101

Organic clothing is primarily made of organic cotton, wool, or silk, which meets organic agricultural standards. A key point to note is a garment does not need to be 100% organic to use the label of ‘organic’ While organic clothing may be more expensive than non-organic clothing, it is worth remembering -you are purchasing quality over quantity. By purchasing organic clothing, you are ensuring the environment is affected in the smallest way possible, and the famers and other workers are receiving a fair pay for their work.

They are also working in much better conditions than other non-organic clothing factories, with no child labor. When looking for a shop or online store to purchase organic clothing, there are several key features to look for.

Organic Clothes 101

These include providing detailed information on the manufacturing process; locally sourced products; ethical employment policies and the effects on global warming, for example, are garments shipped via sea or air?

A truly ethical company will only produce organic products, and will ship them via sea to minimize the effect on global warming.

Benefits Of Organic Clothing

. As with organic food, there is a range of benefits to purchasing organic clothing. Although the environment largely benefits, there are still sufficient advantages to those who buy the clothing.

– The process of cultivating the cotton plants does not include any form of pesticides; this not only benefits the cotton plant directly, but also the environment as a whole
– Organic cotton is much softer than non-organic cotton, and therefore many people prefer organic clothing simply for this reason
– Many consumers prefer to purchase clothing from companies that have many ethical policies and procedures to ensure the safeguarding of all employees
– It has been argued that organic clothing is better for us, and particularly for babies and young children
– As there are fewer chemicals involved, the garments are much less likely to cause allergies
– The environment is protected unlike with non-organic garments
– Reduces environmental pollution
– The production process is hugely beneficial to the farm workers on the cotton plants. As the process includes little or no chemicals, there is much less chance of workers developing health allergies
– Part of the organic standard includes ensuring decent wages for the workers. This ensures families are supported and are able to have a decent standard of living
– Knowing you are wearing organic and ethical clothing can

Standards

Worldwide there is a range of standards used to class items as organic. Generally, all garments must have come from a non-genetically modified and pesticide free process. It is important to note that not all standards include 100% requirements; some standards simply specify a level, which the amount of pesticides must not exceed.

Organic Clothes 101

The Global Organic Textile Standard (GOTS) is the main standard used worldwide. This defines a process from start to finish with high standards that must be met. For this standard to be achieved, garments must contain at least 70% organic fibers.

The standard sets criteria that the manufacturing process must meet in order to obtain the standard. For example, all organic fibers must be kept separate from non-organic fibers; packaging must not contain PVC and each company must have strict environmental policies.

In addition to this, the company must have rigorous staffing and workplace condition policies to ensure workers are operating in a high quality environment. For example, policies include minimum wage; sufficient breaks; hygienic and safe processes; and no discrimination anywhere in the company.

Final Thoughts

Living an organic lifestyle and using organic products is good for the earth and us. Consider this for yourself and your family, no matter how small your action, every little bit is useful.

 Organic Clothes 101

Keep it fresh and eat clean, that is the organic way!
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Organic Clothes 101. James Posey

James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

P.S. If you enjoyed my Blog post on
Organic Clothes 101
Please comment, tweet and share.


Organic And All Natural Options To Boost Immunity

Organic And All Natural Options To Boost Immunity

Organic And All Natural Options To Boost Immunity. Flu and cold season is usually in the late fall and winter but you can get sick anytime. The best way to fight these conditions is to have an immune system that protects you from the beginning and that can keep you from getting sick in the first place.

Diet, herbs, and tonics can go a long way toward naturally improving your immune system so you don’t get sick.

Dietary Habits

If you want a good immune system, it all begins with diet. Don’t flood your system with processed foods and instead eat immune-fighting fruits and vegetables.

Organic Power Foods

To enjoy all the benefits of a good immune system eat a lot of fresh, raw organic produce. The fresher the food, the more enzymes, and delicate proteins remain in the food you are eating.
Organic produce is grown without pesticides, and organic farming actually increases the amount of nutrients that the fruits and vegetables provide. The fresher the food, the more enzymes, and delicate proteins remain in the food you are eating.

Organic And All Natural Options To Boost Immunity

There are many antioxidants in food that will keep your cells healthy enough to block invasions by viruses and bacteria. Fresh produce is high in antioxidants, including the all-important beta-carotene, vitamin C, and vitamin E. These are found in colorful fruits and vegetables, and especially those with purple, blue, red, orange, and yellow hues.

Oranges are high in vitamin C, but chili peppers, green and red bell peppers, kale, cauliflower, Brussels sprouts, kiwi, broccoli, papaya and strawberries actually have more. A multivitamin with a lot of vitamin C in it can help you if you don’t always have access to healthy foods. If you feel an illness coming on, take one vitamin a day and add extra vitamin C.

Organic And All Natural Options To Boost Immunity

Beta-carotene is found in apricots, turnip and collard greens, tangerines, tomatoes, and watermelon, nectarines, peaches, pink grapefruit, pumpkin, asparagus, beets, broccoli, cantaloupe, carrots, corn, green peppers, kale, mangoes, squash, spinach, and sweet potatoes.

Vitamin E is found in mustard, turnip and broccoli greens, mangoes, nuts, papaya, carrots, chard, pumpkin, red peppers, spinach, and sunflower seeds.

Raisins, eggplant, Plums, Red grapes, apples, onions, beans, and alfalfa sprouts are also high in antioxidants.

Those who don’t eat well can take supplements as soon as they feel like they are coming down with something so that they can calm the ill before they feel too bad.

Vitamin D.

Vitamin D is something that many multivitamins don’t give us enough of. You need vitamin D for proper bone metabolism and overall good health so, unless you know your vitamin D level is good, take a 1000-2000 mg vitamin D supplement daily.

Garlic.

Eat a salad every day that is mixed with raw garlic. Garlic is a natural immune enhancer that also helps the liver function better. Avoid plain white sugar, trans fats, highly processed foods, or foods containing high fructose corn syrup. Foods with artificial preservatives, flavors, and coloring are not meant to be eaten by a healthy body.

Homemade DIY Vitamin Mixture.

You can make your own vitamin mixture by putting these ingredients together and mixing a teaspoon or two with water before drinking:.

– Alfalfa grass powder.
– Wheat grass powder.
– Beet root powder.
– Barley grass powder.
– Norwegian Purple Dulse Seaweed powder.
– Spinach leaf powder.
– Orange peel powder.
– Astragalus powder.
– Lemon peel powder.
– Rosehip powder.
When compared to the rest, – Spirulina Green Algae– 1 1/2 parts by volume.
– Chlorella Broken cell algae– 1 1/2 parts by volume.
– Yeast flakes– 5 parts when compared to the other ingredients.
– Yeast powder– 5 parts when compared to the other ingredients.

When taken as directed above will be one of the best natural multivitamins you can get your hands on, these ingredients.

Try apple cider vinegar for sinus or throat ailments. It makes your breath smell a bit like old shoes but you will feel better overall. Drink a lot of fluids and try detoxifying your body with stevia-sweetened cranberry lemonade mixed with cayenne pepper. All of these agents will fight infections.

For Flu Prevention.

This natural mixture makes for good influenza protection. Mix two ounces each of turmeric, ginger, wheatgrass, cranberries, and lemon and put them in a juice extractor. Drink each two-ounce shot separately for the easiest time on your stomach. Your immune system will be strong, especially during flu season when everyone is sick around you. Take a shot of each of the above juices once daily before eating anything else.

Echinacea.

Echinacea is good for prevention and treatment of viral infections, especially when you mix it with a source of vitamin C. Take Echinacea every day for a week but no longer. If you still feel you need it after a five day rest period, you can do another week of it.

Goldenseal can be used to fight both viruses and parasites. It keeps the blood clean but should be taken with black radish so it doesn’t stress the liver. Black radish has its own antiviral, anti-parasitic, and antibacterial properties.

Organic And All Natural Options To Boost Immunity

Another good tonic involves mixing a handful of chopped onions, garlic, chopped ginger, and horseradish with a half handful of habanero peppers. Blend them all with apple cider vinegar. Take a couple of tablespoons right away and let the rest sit for a couple of weeks until it can be strained into a tincture and mixed with water for anti-infective properties.

All of these remedies can be made completely with organic materials so you can keep your organic lifestyle while keeping you healthy at the same time.

Keep it fresh and eat clean, that is the organic way!
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Organic And All Natural Options To Boost Immunity. James Posey

James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

P.S. If you enjoyed my Blog post on
Organic And All Natural Options To Boost Immunity
Please comment, tweet and share.


Is An Organic Diet Right For You? Key Considerations

Is An Organic Diet Right For You? Key ConsiderationsIs An Organic Diet Right For You

Is An Organic Diet Right For You? Key Considerations? Organic foods are increasingly available in local supermarkets and are continually becoming more and more popular. While going organic can be a lifestyle change, it doesn’t have to be unmanageable. There are several key points to consider before making the change that should help you make any kind of decision.

What Does Organic Actually Mean?

Organic food must meet certain criteria before it can use the label ‘organic’ For example, there can be no pesticides present, and any livestock must have only been fed organic feed. Animals must have access to sufficient outside space, and can not be treated with any chemicals such as antibiotics. In the UK and USA, food must be at least 95% organic to use the term organic.

An alternative label of ‘made with organic ingredients’ can be used where 70% of the ingredients are organic. If going organic is highly important to you, you may wish to avoid the ‘made with organic ingredients’ label as that leaves a fairly large amount of room for other, non-organic ingredients to be present.

Is An Organic Diet Right For You? Key Considerations

Typically, food and products that carry the organic label are naturally produced and minimally processed. Depending on the set of criteria for the particular food, as set by the USDA in the United States, organic produce as one example can only be labeled organic when it is grown using a strict criteria that includes pesticide free, and sustainable agricultural and production practices, which minimize negative impacts on the environment and people.

Organic products and foods meet specific production criteria:

. – Food farms use sustainable practices without chemical pesticides
– Only non-chemical methods can be used by growers to control pests and weeds
– No radiation treatment to prevent spoilage
– No genetically modified organisms or crops are used to grow food
– Livestock are antibiotic and growth hormone free and receive only humane treatment
There is also a larger cultural context to organic where people adopt the lifestyle to:
– Minimize exposure to harmful chemicals and toxins
– Support eco-friendly practices that do not negatively affect the environment
– Use naturally produced and sustainable products and services to achieve these objectives

Cost And Availability

Until recently, organic food was not widely available and cost considerably more than non-organic food. Organic food is often more expensive because the production processes are more expensive, and put simply, supply and demand effects.

Is An Organic Diet Right For You? Key Considerations

However, in recent years, the cost has decreased substantially, and many more stores are stocking organic food; many supermarkets now have a large organic section and provide organic alternatives for many types of food. Although there is still slightly less choice and organic food is still more expensive, it is much more affordable than before.

Cost is a major consideration for many people as organic costs on average 40% more than traditional produce and meats. Local farmers markets are a good way to save money and also choosing only the dirtiest foods allows you to choose and pick what you will buy organic and therefore save money.
Many people follow the Environmental Working Group’s Dirty Dozen List ™ that is published every year and identifies the most pesticide-ridden fruits and vegetables.

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Family And Household

Going organic can affect the whole household, unless you always eat separately, which may not be practical at all. Before making this decision, other members of the household may need to be consulted as they may have strong views either way on going organic. This may ultimately make your decision for you; it may be inconvenient and too costly to cater for both organic and non-organic tastes.

Environmental Impact

If you are particularly concerned about the impact our food has on the environment, maybe organic is the right decision. The production processes are designed to be as environmentally friendly as possible, and to cause the minimal about of harm. Equally, workers, farmers and other staff are better compensated and usually have better working conditions.

Taste

Some people are convinced that organic food tastes better than non-organic food. This is simply a matter of preference, but is a common finding amongst organic communities. There is little research into this area, so it comes down to a matter of personal preference.

Healthier

Organic food tends to have much less hydrogenated fat present; hydrogenated fat has been linked to serious health conditions such as heart disease. By reducing your intake of hydrogenated fat, you are ensuring you have a much healthier lifestyle and less chance of getting heart disease.

Bottom Line

Despite the focus on organic or non-organic food, the main factor to consider is a balanced diet. Whether organic or not, a balanced diet is still key and ensuring you have a sufficient quantity of fruit, vegetables, vitamins, and the main food groups will be better for you.

Is An Organic Diet Right For You? Key Considerations

Ultimately, whether you should go organic or not is a matter of personal preference and budget. If supporting the farmers and environment is high on your list of priorities, then organic is definitely the way forward. If, however, it is not and you are operating on a small budget, then it might be time to rethink going organic. Either way, it is simply a matter of deciding what matters most to you.

Keep it fresh and eat clean, that is the organic way!

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How Organic Eating And Farming Benefits Health And Our Environment

How Organic Eating And Farming Benefits Health And Our Environment

How Organic Eating And Farming Benefits Health And Our Environment. Organic eating and farming are becoming the new norm in today’s society.

How Organic Eating And Farming Benefits Health And Our Environment-$35.9 billion is the revenue of the organic food market, which is up 11 % in 2014 from the previous year.
– 51 % of families are buying more organic products than in 2014
– 8 in 10 parents choose organic food for their families.
– There are more than 25,000 certified organic operations in more than 120 different countries around the world.
– 45 different synthetics have been removed or restricted for use in organic production since 2008.
– Produce accounted for 43 % of U.S. organic food sales in 2012
While organic eating used to not be a choice, but simply the way things were, the world has changed as technology has grown and made it easier to farm faster and produce more to sustain a healthy bottom line.

How Organic Eating And Farming Benefits Health And Our Environment

Unfortunately, this new streamlined farming comes at the expense of both our health and the health of the environment. Additives, pesticides, growth hormones and a number of other chemicals have been added to fruits, vegetables, and even animals to help make it easier to mass produce food.
However, this choice has caused strange and possible dangerous side effects for our bodies as well as the environment. Due this, a return to organic eating and farming is necessary. Not only is it better for us, but it’s also better for the earth and our future generations.

Why Organic Eating?

Do you want meals that are simple, tasty, and leave you feeling good and energized? If so, organic eating is the option for you. While the actual preparation of organic foods might seem like a lot, it’s actually not; it is the same as with conventional produce, meats, and poultry.

The alternative is mass-produced, foods that are sprayed with pesticide, herbicides and other chemicals on conventional farms, which are not always the best choices for your body and at best may have some unforeseen side effects and at worst may contribute to serious disease.

How Organic Eating And Farming Benefits Health And Our Environment

Some Of The Most Prominent Examples Of Pesticide Ridden Foods Are:

– 99 % of all apples tested positive for pesticides and made the Environmental Working Group’s 2015 Dirty Dozen List of most pesticide residue ridden foods. The FDA found 36 different chemicals on apple samples, 1/2 of which are neurotoxins that may cause brain damage in a study conducted in 2012.
– Raspberries get dusted with 39 chemicals and 58 % of tested fruits registered positive for contamination
– Cherries have as many as 25 pesticides per fruit
– One grape has 15 pesticides and 35 different pesticides are typically used in vineyards that grow them
– Peaches.
– Nectarines (imported).
– Celery.
– Spinach And Greens.
– Cucumbers.
– Tomatoes.
– Snap peas (imported).
– Potatoes– One average potato was found by the EWG to have more pesticides by weight than any other type of produce.
– Hot peppers.
– Blueberries (domestic).
– Kale and collard greens.

Organic Is The Solution To Avoiding Chemicals In Food.

Instead of ingesting pesticides, additives and growth hormones such as those given to cows and chickens through store bought foods, you could be growing your own foods or buying from the organic selections at your supermarket or organic farmers markets where you know exactly what is (and isn’t) in your food.

This option lets you know that your food is pure, simple, and safe to eat. Likewise, growing organic food helps reduce your carbon footprint and promote safer farming all around the world. Instead of giving into using chemicals to grow more food at a faster pace, you can send a message by growing your own food in an organic garden, or even housing animals like chickens to produce your own fresh eggs.

How It Helps The Environment.

Nature has been in business a long time and it has never needed help. Unfortunately, modern society has resorted to manipulating nature to make it more efficient, which is proving to be dangerous. The most dangerous aspect of this manipulation is that it fills the earth with manmade chemicals that, in turn, get into soil, plants, groundwater, and even the animals.

Due to this, even those who want to avoid additives and chemicals are at risk for ingesting them because they’re already in the earth and becoming a part of nature. By creating more organic farms and encouraging people to eat organically, it is possible to reduce the amount of chemicals in the soil and help it revert back to its clean, natural state.

How Organic Eating And Farming Benefits Health And Our Environment

Organic farming and eating is both universally healthy and sustainable. It reduces the amount of pollution in the world and helps both society and nature feel and look better. It is important to remember that human influence, in moderation, can be amazing for the planet, however over-influencing the world in the name of productivity rather than quality can only lead to destruction.

Choose Organic!

Organic foods are the path for you if you want to eat healthy and help the environment. You can grow them yourself, as well as support local businesses and organic markets with your patronization. Organic eating is in the business of treating people and the environment right by providing them with healthy, trustworthy food.

In a world where serious health concerns, pollution, and industrial productivity are taking over, it is necessary to get back to basics and create a space where the earth can be the earth. The environment is not only “nature,” it is also our home, just as our bodies are our homes. Let’s take care of them by choosing this powerful but simple lifestyle.

How Organic Eating And Farming Benefits Health And Our Environment
 

Keep it fresh and eat clean, that is the organic way!
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James Posey

James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

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How Organic Eating And Farming Benefits Health And Our Environment
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10 Ways To Live Organic On A Budget

10 Ways To Live Organic On A Budget

10 Ways To Live Organic On A BudgetEating organic food doesn’t have to be expensive. 10 Ways To Live Organic On A Budget. While it might seem out of reach for some, with some clever thinking and planning, it is possible to live organically on a budget. Here are the top 10 ways to bring organic into your life on a budget.

1. Grow your own

Even the smallest of gardens or even window boxes can grow anything starting with some simple herbs. By growing your own, you have complete control over the process and can ensure there are no pesticides involved. You will also have a ready supply of fruit, vegetables, and herbs on demand, which will reduce your shopping bill.

2. Cook from fresh and freeze

Fresh organic foods are always the best, but being fresh, they don’t always last very long. The simple solution is to cook more than is needed for that day, and freeze the rest. You will have a decent supply of organic food that simply needs microwaving.

10 Ways To Live Organic On A Budget

3. Buy what’s in season

Instead of buying whatever you fancy, focus on what is in season. Purchasing what’s in season ensures the produce hasn’t had to come from another country and travelled halfway across the world. The less travel the food has to do, the cheaper it will be. It will also be quite abundant so you could consider freezing some of it.

4. Rethink supermarkets

10 Ways To Live Organic On A Budget, SupermarketsSupermarkets can be atrocious for organic food, with increased prices and restricted quantity of foods to choose from. To ensure you get the best deal, search around the supermarkets or even online to find their prices for different items. You are likely to get the best combination when you purchase some items from the supermarket, and some from the local organic shop. Despite this, supermarkets are increasing their ranges of organic food so you may find you are able to get most items from supermarket relatively cheaply.

10 Ways To Live Organic On A Budget

5. Make your own

10 Ways To Live Organic On A Budget, Garnola BarsProcessed convenience food and beauty products are more expensive, particularly when purchasing the organic version. This can put many people off going organic, as it is seemingly costly. However, with some simple ingredients and organization, it is possible to make your own versions of your favorite food and beauty products.

6. Be organized

Being organized is the key to living on a budget, and organic living is no different. While convenience foods are easy and cheap, they are rarely organic. To make sticking to a budget easier, plan meals for the week and what you need to prepare them. Additionally, plan when you will need fast food and ensure you have sufficient leftovers in the freezer that you can just heat up in the microwave.

10 Ways To Live Organic On A Budget

7. Know the “clean foods”.

Not all foods are subjected to the same amount of pesticides and harmful chemicals. Knowing the differences and which ones are, will ensure you focus your pennies on those that must be bought organic. If you can only afford to purchase some organic fruits and vegetables, prioritize apples, celery, peppers, grapes, and spinach; these have the highest exposure to pesticides and therefore should always be bought organic. In contrast, foods such as onions, cabbage, pineapple, and sweetcorn are least likely to have been exposed to pesticides. You could justify not buying organic versions of these foods.

10 Ways To Live Organic On A Budget

8. Reduce consumption of meats and cheeses.

Meat and cheese is usually expensive, and organic is no exception. Buying organic meet ensures you are purchasing high quality meat that is subjected to high welfare standards. By reducing the amount of meat and cheese you eat, you will keep the cost down.

9. Buy in bulk.

10 Ways To Live Organic On A Budget, buy in bulkPurchasing anything in bulk is always cheaper than buying small portions. You will need adequate storage for the bulk, but it will be worth it. For buying in bulk, focus on staple ingredients such as pasta, grains and pulses. These will keep for a long time and ensure you are living organically on a budget.

10. Reuse food waste.

Instead of putting food waste in the recycling, or worse, throwing it away, put it on your allotment. It will act as a fertilizer, meaning you will spend less money on such products, and ensures all food is used in some way or another.

10 Ways To Live Organic On A Budget

Keep it fresh and eat clean, that is the organic way!

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James Posey

James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

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10 Ways To Live Organic On A Budget
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Growing Your Own Herbal Medicine

Growing Your Own Herbal Medicine

herbalGrowing Your Own Herbal Medicine. Long before there were doctors and high-tech medications, people were growing their own herbal remedies so that, through the simple act of gardening, they could manage many of the ills that befell their family members or themselves. You, too, can grow your own herbal medicine– in the garden or in pots you keep in front of the window.

Common herbal remedies can be grown, gathered, steeped in teas, or put in ointments. Here are some herbal remedies that you can grow in the comfort of your own home. If you don’t know how to use the herb, check with an herbalist or get a book at a whole foods store or health food store about the best ways to use these plants for their therapeutic value:

Growing Your Own Herbal Medicine

– Basil: Basil can be grown in a pot in a sunny room or on your porch. It helps people with poor appetite, flatulence, lacerations, and scrapes. It Grows but’s an annual plant to a nice size for picking the leaves and using them for food or medicinal purposes.

– Chamomile: Chamomile can be used as an infusion or in an ointment for topical applications. The flower heads of chamomile can help relieve tension and anxiety; it also works to ease symptoms of colic and indigestion. Topically, it helps with skin irritations and areas of inflammatory skin conditions.

– Echinacea: This perennial plant makes flowers that can be used for flus or colds. It has been shown to enhance your immune system so you can fight off viruses better. When you’re not feeling well and down with the flu, try Echinacea tea for.

Growing Your Own Herbal Medicine

– Feverfew: These plants have leaves and flowers that can be steeped in a tea or chewed in order to control fever, headaches, arthritis, and various skin conditions.

– Johnny Jump Up: This plant has many anti-inflammatory properties so it can be used as a tea or for topical application in conditions like eczema and blemishes of the skin. Used orally, it can loosen phlegm when you have a chest cold.

Growing Your Own Herbal Medicine. lavender– Lavender: Lavender has great properties when it comes to relaxation and calming. It is used as aromatherapy for those who want some stress relief. Apply it to cuts and bruises in order to act as an antiseptic to decrease the risk of infection.

– Lemon balm: Lemon balm can be grown in a pot or in your garden. It can be used for many things, including the relief of anxiety, herpes infections, insect bites, indigestion, insomnia, and flatulence. When topically applied in an ointment, it can lead to faster healing of cold sores.
– Marigold: Marigold is good for skin conditions, such as sunburn, blemishes, acne as well as systemic conditions, such as stomach ulcers and indigestion.

Growing Your Own Herbal Medicine

 

– Parsley: Parsley is easily grown in an indoor garden. A healthful herb also helps in situations of bad breath or flatulence.

– Peppermint: Peppermint is a great herb for gas or digestive problems. It can be made into a tasty tea that also helps people with headache pain.

– Rosemary: Rosemary is an herbal remedy that helps improve mood as well as memory and concentration. It also helps ease bad breath.

– Sage: Sage was used for medicinal purposes before it was used in cooking. It helps people with inflammations of the mouth and throat.

– Thyme: Thyme is a very strong antiseptic that works for people who have congestion, gas, indigestion, or cough. Steep it as a tea or take and chew its leaves.

– St. John’s Wort: This herb is used in many places in Europe and the United States for the management of mild to moderate depression. It is also used for symptoms related to depression, such as insomnia, loss of fatigue, appetite, and anxiety. You can grow the herb yourself, using the leaves and flowers in a tea to improve your mood.

You don’t have to have a huge herb garden. Start with a few items and build-up as you gain experience and see how you can relieve many of life’s ailments without using any kind of over the counter or prescription medication.

Keep it fresh and eat clean, that is the organic way!
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James Posey

James Posey is an expert when it comes to organic, organic foods, organic gardening, organic living.

To find out everything about organic, organic foods, organic gardening, organic living,
Please visit my website at www.traversecityorganics.com.

P.S. If you enjoyed my Blog post on
Growing Your Own Herbal Medicine
Please comment, tweet and share.